My Favorite Christmas Salad

Food is so primal, so essential a part of our lives, often the mere sharing of recipes with strangers turns them into good friends. 

-Jasmine Heiler

This recipe is inspired by my mom--a slight adaptation of one of her many beautiful dishes.  With so many holiday parties this time of year, bring something that will nourish you and the ones that you love.

Mix with Love:

Salad Greens

Persimmons, skinned and sliced
Pomegranate seeds
Cucumber skinned, sliced and cut in half

Avacado, sliced or chopped

Pine nuts or pumpkin seeds

Dried cranberries

Toss with:

Briannas Real French Vinaigrette Dressing (if short on time)

or a homemade dressing  (i.e, mix olive oil, canola oil, balsamic vinegar, lemon juice and a little sea salt).

Vegetarian, Vegan, and Raw Food friendly.

Enjoy!